Check us out at 1pm!
Doorae Shin (right center) at a recent event sponsored by the Good Food Movement
Tomorrow July 7, 2023’s episode of Healthy Planet to feature Doorae Shin, Co-Founder of the Good Food Movement
Category: Uncategorized
Replay of 6/23/23’s episode of Healthy Planet with Dr. Juan Guerra and Rae Okawa of the Hawaii Wildlife Center
Hawaii Wildlife Center’s Veterinarian Dr. Guerra and Biologist Rae Okawa talk story
Tomorrow 6/23/23’s episode of Healthy Planet to feature Dr. Juan Guerra and Rae Okawa of the Hawaii Wildlife Center. Check it out at 1pm on thinktechhawaii.com!
Replay of Healthy Planet on 6/8/22 with Lillian Cumic, Vegan Chef
Vegan in Italy
I recently travelled to Italy, and I didn’t know how many options I would have being gluten free and vegan, but actually there was always an option for me, even in the smallest towns. In some of the smaller towns, the options were more limited. However, there was always gluten-free pasta and vegetables. If you are not gluten-free, you should not have a problem at all being vegan. I did always make sure I had a kitchen where I could cook every location I went which helped out in some places that had less options. In the bigger cities, there were too many options. In this video, I focus on Florence and Rome locations. Watch till the end because I saved the best for last…
Healthy Planet on 5/9/23 at 1pm featuring Lillian Cumic, vegan chef!
We will be talking about Lillian’s new book and her column in the Crave (in the Star Advertiser) called “Secret Garden”. Don’t miss this episode! Tune in at thinktechhawaii.com…
Replay of 5/26/23’s episode of Healthy Planet with the Student Animal Legal Defense Fund of the William S. Richardson School of Law
Healthy Planet on 5/26/23 featuring the Student Animal Legal Defense Fund of the William S. Richardson School of Law!
Check it out at thinktechhawaii.com at 1pm tomorrow!
SADL of the William S. Richardson School of Law at the Aloha Animal Sanctuary
Replay of 5/12/23’s episode of Healthy Planet with Wayne Tanaka, Chapter Director of the Sierra Club of Hawaii
Eleven Madison Park
On a recent visit to New York City, I decided to check out Eleven Madison Park, which is a 3 star Michelin Restaurant. What does it take to get a Michelin star or 3 stars? Michelin’s inspectors eat at restaurants (anonymously) on a regular basis for 18 months. A one-star restaurant must have four inspections, whereas three-star restaurants must have ten. Michelin stars are dependent on a variety of factors, including creativity, value, quality, skill, and consistency. A restaurant may lose its star rating if any of these factors are compromised.
Eleven Madison Park opened in 2021 and was not vegan at that time. However, Chef Daniel Humm decided (after obtaining 3 Michelin stars), to make the restaurant vegan because animal agriculture was not sustainable…risking his three michelin stars! My friend and I enjoyed our experience, check out the video here: